Unleash Your Inner Titan with Every Sip!
Step into the world of unstoppable strength and enduring vitality with Dr. Bean Potion's masterfully crafted coffee, [Strength Supreme - BODY]. Hailing from the rich volcanic soils of Paraná and São Paulo, Brazil, this elixir is not just a coffee; it's the catalyst to your fitness saga.
 
🌿 Natural Mastery: Bearing the certification of pure, unadulterated natural greatness, every bean is a testament to the purity of nature's strength. Embrace the untamed essence of Brazil with each cup.
 
🔥 Medium Roast Marvel: Our medium roast coaxes out the elegant, smooth character of the Catuai and Mundo Novo varieties. Infused with subtle cocoa notes, it's a sophisticated taste that powers your day and workouts.
 
🌱 Grown with Grit: Cultivated at altitudes ranging from 750 to 1050 meters by the skilled growers of Fazenda Santa Barbara, Sao Francisco, and Santo Antonio, each bean is a tiny titan, steeped in the spirit of Brazilian tenacity.

 
☀️ Sun-Kissed Strength: Processed naturally and dried under the vast Brazilian sun, the beans capture the raw energy of the celestial giant, infusing every sip with the power to conquer and endure.
 
💪 More Than a Brew: [Strength Supreme - BODY] is a testament to Dr. Bean Potion's vision of harmonizing body strength and mental resilience. It's not just a part of your diet; it's a part of your journey towards Herculean strength and endurance.
 
🌟 Join the 888 Balance Quest: As part of Dr. Bean Potion's elite, gain access to exclusive fitness insights, connect with a community of strength enthusiasts, and find balance in both mind and muscle.
 
🏆 Savor the Strength: Every cup of [Strength Supreme - BODY] is a promise to your physical goals. It's the companion of champions, the elixir of the strong, the secret weapon of the resilient.
 
Dr. Bean Potion's [Strength Supreme - BODY]: Your Cup of Courage and Conquest!
 
 
Certification/Grading: Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region: Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun